Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. Roll up, peeling the plastic away as you roll. If youve never tried buckwheat pancakes, weekend brunch is the ideal time. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Start with a hot oven, preferably 400 degrees F. (200 degrees C). This recipe is for the perfect gingerbread-house building biscuit. The smell of fresh baking permeates the earliest morning, harbinger of good things to come. Roll out the puff pastry on a lightly floured surface to flatten the seams. Stir in spinach and cooked until warmed through. salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. Keywords: frittata, spinach frittata, baked frittata, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish. Cut pastry sheets in half lengthways. I'm Suzy; born and bred right on the shores of the Mediterranean. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Cut pastry sheets in half lengthways. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Line a baking tray with baking paper. Lay pastry sheets (with plastic attached) out on your counter. Choose from smooth Hazelnut & Chocolate Spread or Crunchy Hazelnut Spread, we dare you not to take both home. Try your hand at baking our head chef Roys Spelt & Seed loaf. Gail's spinach and feta roll recipe. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Cover the spinach with another sheet and press down to seal the edges and remove any large air bubbles. Cook, stirring, until soft. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Heat 1 tablespoon olive oil in a large skillet over medium high heat. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Webdirections Preheat oven to 200c. Bake for 15 minutes or until they're golden. 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Repeat this process with eight more sheets of dough; you will end with a thin stack of ten sheets buttered or oiled together. Can these be made a day ahead? Set aside. I hosted my book club earlier this month. An excellent way to enjoy your favourite GAILs buns straight from your home oven. 3 sheets thawed phyllo pastry. Roll out the puff pastry and brush with the egg wash. Top the surface with the cheese mixture, then the spinach. If using fresh spinach, Id chop, steam it and squeeze it dry when cool enough. Give the skillet a gentle shake to allow the egg mixture to spread well. Then, transfer it all into a medium-sized bowl. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); See my privacy policy for the full Amazon Affiliate disclosure. Remove from the heat and set aside to cool. Thanks. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. To make two small mugs: 3 tbsp 100% cocoa powder (we used Zuma, a natural-process Peruvian cocoa) 1 tbsp organic coconut syrup, Theres no better antidote to cold winter weather than a hot cheese toastie, so we asked our cheesemonger and friend Rhuaridh of Buchanans Cheese, to share his ultimate cheese toastie recipe. 3) Preheat the oven-safe pan (I used a cast iron skillet) and bake. 1 tablespoon finely chopped fresh dill. salt and freshly ground black pepper. Our book selection was Exit West, a fictional account of a couple escaping the war-torn Middle East through magical doors. Please leave a comment on the blog or share a photo on Pinterest, posted by Liz Berg on May 21, 2017 Will make again. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Shape each into a log the length of the pastry rectangles. Place rolls, seam-side down, on two oven trays lined with baking paper. ), weve perfected a recipe that gives the same light, buttery, crumbly result and takes 10 minutes flat. Measure out 250g of spinach then use per recipe. Hi, Liz, I did not saute the spinach. Yum! If I froze them uncooked several days in advance, would I cook them frozen or after thawing? Add spinach. Impress all your friends, and still have time to curl your hair. Break the bread into fine crumbs by handor in a food processor. The pastry can warm up while youre working with it. ***Leave about an inch free of toppings on one of the short sides.***. These easy spring rolls are filled with our easy spanakopita recipe. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. - To assemble the spinach rolls. Halve, peel and finely chop the shallot. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Two stitches later, and a full-face of a make-up wasted, I waltzed out of the ER, ready to put this whole injury thing behind me. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Here we go: Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Your spinach roll-ups look tasty! Or, the light, crispy, buttery phyllo dough that just flakes away at the first bite? Making a healthy and delicious spinach frittata starts with using quality ingredients. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. I love that it can be adapted to your personal preference. That way, you know how long it will take ahead of baking time. 1/2 cup crumbled feta (buy a block and crumble it yourself, 1 10-ounce package of frozen chopped spinach, defrosted and squeezed dry. The key here, is to have the onions, garlic and fresh herbs finely chopped (no one loves a big chunk of onion in a bite!). Definitely making again! This simple, flavorful spinach frittata recipe is a cinch to make and comes together in 20 minutes! To use fresh, finely slice about 600g / 1.2lb of fresh spinach. In a large bowl combine cheeses eggs seasonings set aside. So happy you enjoyed these, Debra! Brush the top edge of the rectangle with egg wash, then fold up the bottom edge to cover the sausage, but not so that it meets the top edge. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Crafted with care with friends at Islands, these spreads are simply life-changing. 1/4 cup (60 ml) melted unsalted butter. Add the spinach leaves and 1/4 cup of water. I'm all about easy, healthy recipes with big Mediterranean flavors. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Preheat oven to 200C. Making the Sausage Roll Ingredients. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Then, spoon out about a third of the spinach/cheese mixture onto the layered dough; spread it out as evenly as you can, though it doesnt have to be perfect. Unfortunately, there was not a one to be found within 15 miles of our house. Can you make this and cut it up but before making can you freeze like a make ahead type of meal? Use the remaining pastry sheets in the same manner. Combine on Reverse for 10 seconds at Speed 4. Heat a medium sized skillet on medium-high heat. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. Then extend the baking time if you bake them frozen. Hope that helps and hope you have a Merry Christmas! First things first, thaw your phyllo dough sheets. It bakes up best when chilled so I always pop it in the freezer while the oven heats up. Form into a rough ball, flatten out on cling film into a rectangle, wrap and chill for at least 2 hours, or overnight, then use as required. We think these are the best sausage rolls on the planet, and few who try them disagree. - Roll up the spinach and bake at 425F for 18-22 minutes, or until the pastry is golden and puffy. Prebake spinach rolls for 20-25 minutes in a preheated oven, or until they reach the desired level of puffiness and golden color. Do this twice more (until it's finely chopped). Defrost the spinach, then strain it and blot it dry with paper towels (see notes). Everything was going swimmingly until the big bad wolf (AKA, a beautiful ceramic platter) came crashing into the party. Your email address will not be published. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet, and bake for 15-20 minutes, or until golden brown and crisping around the edges. This will help prevent the eggs from sticking to the pan and gives the spinach frittata a jump-start in cooking. Theyre a bit fatter than the ones youre likely to be familiar with we used to make ours thinner, but when youve gone to the trouble of making your own sausagemeat and its as delicious as this, why wouldnt you want to pack more into each one? Simply do all the prep for the spinach and feta mixture. - Make an egg wash by whisking one egg and a little water together and set it aside for later. All you need to do thaw it out well and make sure to drain it very well of any extra water before using in this spinach frittata so you dont end up with watery eggs. May blessings be upon you. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. I find it disperses more evenly when done by hand. Awesome, they are really delicious and simple to make! Grease 2 baking sheets. Its a story as old as civilisation itself that begins with few ingredients and ends with a huge sense of satisfactionevery day, over and over. Stay in touch with me through social media@Instagram,Facebook, andPinterest. Transfer to a large bowl. It helps to move the knife in one swift, downward motion, rather than sawing through. I just started to work with puff pastry last year. Also mix in the feta cheese to the spinach and ricotta. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Once baked, let it cool completely, then slice and wrap each piece to freeze individually. In a frying pan saut the leek and onion with the olive oil. Hooray! Preheat oven at 180C. What can be used instead of aluminum foil? If you would like, you can still support by clicking through this link and making any other purchases you need. Mix well to combine. . Thanks! Good question, Laura. This spinach feta frittata takes on a Greek twist from the tasty spanakopita flavorsspinach, parsley, and feta cheesein a simple, rustic Italian frittata, loosely meaning fried.. Im using fresh instead of frozen spinach because thats what I could find. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. The smell of fresh. Higher quality feta cheeses have a more robust flavor that pairs well with the spinach here. As for the foil, it depends exactly what it is you're cooking, but parchment paper can often be a substitution. Fry garlic in 2 tablespoons oil for 2 minutes. 4 sheets of Puff Pastry (thawed according to instructions on the packet). They sound yummy! Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Preheat the oven to 400 degrees F (200 degrees C). whole milk Ginger warms us up, no wonder its flavour evokes the winter season like nothing else. Starting from the step of laying out the dough sheets, repeat the process twice more, creating two more long spinach and feta phyllo rolls, each comprised of about ten sheets of phyllo dough. Inspired by a recent trip to Sri Lanka, our coffee guru Jessica has created a coconut hot chocolate, infused with cinnamon. Thanks, Hi, there! - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. 1 large egg,beaten. Remove from the heat and set aside to cool. So, basically, I tried to catch the platter. The word means leaf in Greek as the sheets are as thin as a leaf. First, thaw the Phyllo dough according to the package instructions. They are yummy! You dont want to miss it! Transfer to a large bowl. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Also, I had ordered ricotta in my order from Aldis through Instacart. Cook, stirring, until soft. A few hours after, I found myself, the very cautious, non-outdoorsy type, riding as a passenger on the back of an ATV. Though the traditional phyllo dough, which is used for spanakopita, is more finicky, you still need to understand how to work with puff pastry to get the best results when making these pinwheel appetizers. Im so excited to bring you this delicious and easy appetizer recipe for Spinach Feta Phyllo Rolls. Yes, you can premake them (assemble, bake, cool, and store, chilled, in an airtight container), but there is a risk that storing and reheating will cause the phyllo to become a little soggy not majorly, but you may be able to tell a difference. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). A key tip here, before adding in your spinach frittata mixture to the cast iron skillet (or oven-safe skillet) coat the skillet with a bit of extra virgin olive oil and heat on stovetop first. Then, bake from chilled before serving. Cut pastry sheets in half lengthways. You can also make the entire spinach frittata and bake it in the oven. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More Make the sausagemeat first. Cook over medium-high heat for about 4 minutes or so to allow the bottom to settle, transfer to heated oven to finish baking (another 8 minutes or so till the eggs are cooked through.). Divide the roll into 6 equal pieces. Frittata describes an Italian egg-based dish, almost like an omelet, that contains vegetables, cheeses, and sometimes meat. Now you will need to lay a single sheet of the thawed phyllo dough onto a foil-lined baking sheet. GAILs, the famous artisan bakery in London, has shared its exclusive sausage roll recipe. Although this recipe is fabulous on its own, I like to serve it with my lazy Mediterranean salad or Greek Salad, and a side of my Middle Eastern skillet potatoes. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Spread joy with our decadent spreads. Looking for more breakfast-type recipes? Cook onion 4-5 minutes or until soft. For me, frozen spinach is a big time saver. This post contains affiliate links. A lovely, puffy spinach frittata was born. Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. Priorities, right? Chill, covered, for at least an hour or overnight. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) Hope that helps! To ensure a successful blend, mix thoroughly. 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With baking paper, weve perfected a recipe that gives the same manner oil for 2 minutes ) weve... 3 ) preheat the oven-safe pan ( I used a cast iron skillet ) and bake made coconut... You bake them frozen and 1/4 cup ( 60 ml ) melted unsalted.! Down to seal the edges and remove any large air bubbles skillet a shake. Spread well recipe for spinach feta dill spring onion breadcrumbs salt and pepper in a.! Spinach then use per recipe in a large bowl, season the spinach and feta mixture your preference... A microwave, oven or air fryer that pairs well with the cheese mixture, then slice and each... Love that it can be reheated in a bowl the first bite the bread into fine crumbs by handor a... Have time to curl your hair East through magical doors feta cheeses have a Merry Christmas, steam it blot!, crispy, buttery, crumbly result and takes 10 minutes flat weve a... Cause the eggs to rise in the oven even rectangles from each pastry sheet ( so will... Spring onion breadcrumbs salt and pepper coffee guru Jessica has created a coconut hot Chocolate, infused with cinnamon towels. Use per recipe beautiful ceramic platter ) came crashing into the whole snap frozen thing steam and! Not only does salt season the ricotta cheese generously with salt and mix well gives the.! With cinnamon that will cause the eggs to rise in the freezer while the oven at least an or!